Le Clair de la Plume

Le Clair de la Plume has been starred by the Michelin Guide since 2015, a recognition of a cuisine of great finesse combining simplicity and precision. It is based on the integrity of the products from the generous nature of the Drôme, its seasons, its soils, its productions from the vegetable gardens and orchards next door and its people. The same spirit presides over the savory and sweet creations, constantly reinterpreting the legendary markers of the timeless cuisine. The Clair de la Plume gourmet restaurant is one of the first restaurants to be awarded a green star for sustainable gastronomy. Respect for the environment has always been part of our history, even outside our plates: our Mediterranean garden with its authentic essences, our vegetable gardens free of all chemical treatments, a natural swimming pool, traditional construction and renovation techniques that honor local craftsmen, the valorization of excellent productions...
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